Browsing Masters Degrees (Food Security) by Advisor "Khoza, Sithandiwe."
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Modelling with commercial egg powder to assess the potential of indigenous knowledge-processed egg powder to improve household food and nutrition security. (2014)Eggs have potential to improve the nutritional status of individuals who are at risk of Protein-Energy Malnutrition in rural households of South Africa. However, eggs have a short shelf-life and rural households have limited ...