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    Nutritional quality and consumer acceptability of provitamin A-biofortified maize. 

    Pillay, Kirthee. (2011)
    Vitamin A deficiency (VAD) is a major public health problem in developing countries, including South Africa. The potential of provitamin A-biofortified maize for use as a complementary strategy to alleviate vitamin A ...
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    Nutritional composition and acceptance of a complimentary food made with provitamin A-biofortified maize. 

    Govender, Laurencia. (2014)
    Introduction: Micronutrient malnutrition has been identified as a serious health problem globally and is on the rise in South Africa. This is evident from the escalating burden of vitamin A deficiency (VAD) in South Africa. ...
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    Dietary intake, diet-related knowledge and metabolic control of children with type 1 diabetes mellitus, aged 6-10 years attending the paediatric diabetic clinics at Grey's Hospital, Pietermaritzburg and Inkosi Albert Luthuli Central Hospital, Durban, KwaZulu-Natal. 

    Pillay, Kirthee. (2007)
    The aim of this study was to assess the dietary intake, diet-related knowledge and metabolic control in children with Type 1 Diabetes Mellitus between the ages of 6-10 years attending the Paediatric Diabetic Clinics at ...

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    AuthorPillay, Kirthee. (2)Govender, Laurencia. (1)Subject
    Nutrition--Evaluation. (3)
    Theses--Dietetics and human nutrition. (3)Enriched foods. (2)Children--Diseases--Nutritional aspects. (1)Consumers' preferences--KwaZulu-Natal. (1)Consumers' preferences. (1)Diabetes in children--Diet therapy. (1)Diabetes in children--KwaZulu-Natal--Case studies. (1)Diabetes in children--Nutritional aspects. (1)Diabetes in children--South Africa--Nutritional aspects. (1)... View MoreDate Issued2007 (1)2011 (1)2014 (1)Has File(s)true (3)

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