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    Nutritional quality and consumer acceptability of provitamin A-biofortified maize. 

    Pillay, Kirthee. (2011)
    Vitamin A deficiency (VAD) is a major public health problem in developing countries, including South Africa. The potential of provitamin A-biofortified maize for use as a complementary strategy to alleviate vitamin A ...
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    Nutritional composition and acceptance of a complimentary food made with provitamin A-biofortified maize. 

    Govender, Laurencia. (2014)
    Introduction: Micronutrient malnutrition has been identified as a serious health problem globally and is on the rise in South Africa. This is evident from the escalating burden of vitamin A deficiency (VAD) in South Africa. ...
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    The hydration status, fluid and carbohydrate intake of male adolescent soccer players during training in Pietermaritzburg, KwaZulu-Natal. 

    Gordon, Reno. (2012)
    Adolescent athletes of this era are more pressurized than adolescents of previous generations to perform at an optimum level (Micheli & Jenkins 2001, p49). The importance of winning can result in adolescent athletes ...
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    Food gardens, household food security status, socio-economic status and perceived barriers to cultivating : Embo Community, KwaZulu-Natal. 

    Akob, Faith Asangha. (2015)
    Aim: To determine whether food gardens have an impact on household food security status in the Embo community, whether there is a relationship between socio-economic status and cultivating a food garden as well as barriers ...
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    Food security status and related factors of undergraduate students receiving financial aid at the University of KwaZulu-Natal, Pietermaritzburg Campus. 

    Job, Nophiwe. (2014)
    Objectives: To determine the prevalence of food insecurity and related factors among undergraduate recipients of financial aid at the University of KwaZulu-Natal, Pietermaritzburg Campus (UKZN- PMB) and whether there is ...
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    The prevalence and practice of geophagia in Mkhanyakude District of KwaZulu-Natal, South Africa. 

    Msibi, Agnes Thembisile. (2014)
    Geophagia is defined as the practice of eating soil and occurs in the whole world. Literature suggests that there are potential advantages and disadvantages of geophagia, including nutritional benefits and harm to human ...
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    An assessment of the effect of a peanut based ready-to-use nutritional supplement on HIV positive adults on antiretroviral therapy, attending the 1000 Hills Community Helpers Centre, Durban, KwaZulu-Natal. 

    Ncwane, Mphilonhle Vuyani Sibongeleni. (2014)
    Introduction: The aim of this study was to assess the nutritional effect of a peanut based ready-to-use food supplement (RUSF) [Sibusiso®] on HIV positive adults on antiretroviral therapy (ART). Objectives: (1) To determine ...
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    The effectiveness of a food based dietary guideline nutrition education game and educator's support material as a supplement to improve retention of knowledge in rural Grade 5 learners, living in Sweetwaters, KwaZulu-Natal. 

    Esteves, Rebecca Anne. (2013)
    Aim: To determine the effectiveness of a Food Based Dietary Guideline (FBDG) nutrition education game and educator’s support material (ESM) as a supplement to improve retention of knowledge in rural Grade 5 learners, living ...
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    The attitude toward and the prescription of a low carbohydrate, high fat diet by KwaZulu-Natal clinical dieticians. 

    Joyner, Stephanie Alexandra. (2015)
    Aim: To determine the attitude toward and the prescription of a low carbohydrate, high fat (LCHF) diet by KwaZulu-Natal clinical dieticians working in government or private practice. Objectives: The study set out to ...
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    The implementation of an ISO 22000 system into a private hospital food service facility and the impact on patient satisfaction and food safety audit results. 

    Warren, Jane Rachael. (2015)
    Aim: To determine the impact of the implementation of an ISO 22000 system in the foodservice department of a private hospital on patient satisfaction levels and results of food safety audits conducted. Objectives: To ...
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    AuthorAkob, Faith Asangha. (1)Audain, Keiron Arthur. (1)Awobusuyi, Temitope Deborah. (1)Baijnath, Nikita. (1)Barnard, Jendri Elizabeth. (1)Birkett, Megan Ann. (1)Burns, René. (1)Bursey, Andrea Susan. (1)Dimitriades, Megan Esme. (1)Downs, Jane H. (1)... View MoreSubjectTheses--Dietetics and human nutrition. (12)Theses -- Dietetics and human nutrition. (6)Body mass index. (5)Nutritional status. (4)Obesity. (4)Food--Sensory evaluation. (3)Peanut products--South Africa. (3)Soybean products--South Africa. (3)Theses - Dietetics and Human Nutrition. (3)University students. (3)... View MoreDate Issued2016 (10)2017 (10)2019 (8)2015 (6)2018 (6)2014 (5)2013 (3)2011 (2)2012 (2)Has File(s)true (52)

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