Browsing School of Agricultural, Earth and Environmental Sciences by Subject "Maize as food--Zambia."
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Perceptions of genetically modified maize (as food aid) by the people in Chongwe and Magoye districts, Zambia. (2006)Zambia is one of the Southern African countries that experienced drought between 2001 and 2003. As a result the country had low levels of maize harvest, which is the country's main staple food. The Zambian population ...