An evaluation of irrigated ryegrass/clover pastures for fat lamb production in the Highland Sourveld of Natal.
Loading...
Date
1986
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
The primary objective of this study was to increase net farm income in the Highland Sourveld of Natal by developing pasture based fat lamb
production systems. Secondary objectives included (a) determination of the
most suitable pasture species or species mixture; (b) determination of the
optimum level of N fertilization; (c) establishment of biological and
economic optimum stocking rates; (d) projection of expected profit and (e)
verification of proposals on a farm scale. Midmar Italian ryegrass was
compared to selected legumes alone, and in mixtures with ryegrass in a
small plot trial conducted over two years at a 3- and 6-week harvesting
frequency under irrigation. Ryegrass in combination with red and white
clover provided the highest yields for both harvesting intervals in both
years. When this pasture was subsequently compared to ryegrass alone under
grazing, no significant difference could be detected in lamb gains at 20
and 28 ewe-lamb units/ha, but at 36 ewe-lamb units/ha the lambs on ryegrass
started losing weight at 30 kg, while those on ryegrass + clover continued
to gain until a market weight of 40 kg was achieved. In a small plot trial
little response was detected to added N above 175 kg N/ha on ryegrass +
clover, and under grazing, no significant difference was observed between
275; 375 and 4,75 kg N/ha over two single year periods. Relationships
between average daily gain (ADG) and stocking rate, ADG and disc meter
height, and stocking rate and disc meter height were mostly well described
by linear functions. Expected pre-weaning AOG was 150 g higher (p ≤ 0,01)
than post-weaning ADG (100 g) in the first year, and a similar difference
was observed in the second year. For the period common to all stocking
rates an average maximum gain/ha of 824 kg was achieved at a stocking rate
of 33,5 lambs/ha and a disc meter height of 4,5 cm. By lambing in April,
lambs could be marketed in September at 40 kg and more weaned lambs could be grazed on the pasture and marketed in December, leading to an expected
gain/ha of 1400 to 2200 kg, and expected profit/ha of R 1254 to R 2771,
depending on stocking rate. When evaluated under farm conditions, this
system produced 2060 kg live weight/ha and a profit of R 3206/ha. It is
concluded from the present study that the fat lamb production system based
on irrigated ryegrass + clover pastures can be recommended with confidence
to farmers in the Highland Sourveld of Natal.
Description
Thesis (Ph.D.)-University of Natal, Pietermaritzburg, 1986.
Keywords
Lolium multiflorum., Lamb (Meat)--Natal., Theses--Grassland science.